G. H. M. de Oliveira, A. C. P. de Menezes Filho, M. V. A. Ventura, and E. N. da Rocha, “First report on the phytochemical profiling, antioxidant activities, and acetylcholinesterase inhibition of the hydroethanolic extract of the mushroom Dacryopinax spathularia (Schwein.), collected in the southwest region of Goiás, Brazil”, Cerrado: Agr. and Bio. Res., vol. 2, no. 1, pp. 1–6, Nov. 2024.