SOUZA, Patrick Gomes de; CASTRO, Marcia Seixas de; PANTOJA, Lilian; MAEDA, Roberto Nobuyuki; MARINHO, Helyde Albuquerque. Physicochemical evaluation of fermented milk drinks flavored with araçá-boi (Eugenia stipitata McVaugh) added with honey from native stingless bees, from the Sateré-Mawé indigenous area, Amazonas, Brazil. Brazilian Journal of Science, [S. l.], v. 1, n. 3, p. 38–45, 2022. DOI: 10.14295/bjs.v1i3.24. Disponível em: https://periodicos.cerradopub.com.br/bjs/article/view/24. Acesso em: 22 oct. 2026.